Portugal. “When I get on a plane and arrive in Lissabon three hours later, I do feel just the same: Home”, I often find myself musing with others. My mind then wanders off thinking about my dear friends in Portugal, switching back to speaking Portuguese as if it was completely normal (read more here “about how & why this is possible here” :D), simply feeling relaxed. Happy. And calm. Portugal, my love, always has this quality of welcoming me home.
“And you, where are you from?” – “From the world”, I muse, smiling inside out. Just like the well traveled, multilingual Portuguese friends I know.
Quite obvious then, that a world citizen like myself speaking six different languages feels immediately at home in an old seafarers’ & explorers’ nation. And because every trip you take starts right at your doorstep, this is exactly where I want to take you this time: By the (local’s) doors and backyards of Portugal. Right inside Lisbon’s dynamic, up & coming Marvila district, located between the airport and the historic city centre. Up & away into the mighty Serra da Estrela, one of Portugal’s most well-kept secrets of nature travel. Down & deep with the delicious foodie tips of the locals in Porto, the country’s second-largest city to the north.
(My) Portugal: Always worth the journey.

Breathtakingly beautiful Serra da Estrela, Portugal’s highest mountain district just under 2.000 metres above sea level.
Let us start with Singulartrips.com. What’s in a name, you may say? Patricia Canejo will tell you this: Singulartrips is all about getting to know the “other Portugal”.
“We focus entirely on small groups of travellers, designing custom-made tours”, Patricia tells me full of joy for the positive development of her creative travel enterprise in Lisbon. “Creative travel, food travel, travel with the locals in & around Lisbon, this is exactly what we want to promote thanks to our fantastic Singulartrips partners. Your book has been a great source of inspiration to me, dear Elena! This time, it is our turn to host you and your mum on one of our brand new tours: Our ‘Historic Downtown Food Tour‘ through Lisbon!”
Now, who is to resist an offer like this?

My mum & my friend Antonia certainly can’t: Patricia’s tour takes off at the innovative start-up craft beer brewery “Dois Corvos”, right inside Lisbon’s trending Marvila district.

… ending our tour on a note of port wine, mountain cheese and a thick slice of delicious quince jelly : Mmmh !! The strong summer sun, I believe, has the power to bring out the aromas in all those delicious ingredients even more.
But the fun does not stop here. If you, like us, are set on getting to know the real Portugal, then go get lost with us in Serra da Estrela mountains.
Sure, there might also be other regions, such as the Alentejo, that are equally apt at promoting some of Portugal’s essence: Hard-working, smart and extremely friendly local people who have “made a difference” to themselves and their communities. On top of it all, Serra da Estrela in the Centro de Portugal region spoils us to the quality of yet another natural produce that might sound as unexciting as it is ubiquitous: Wool. Or let’s just say: Extremely high quality wool from the highest mountains of the country.
Check this out.

… is one of the oldest regions of Europe, geologically speaking: Some of its granite boulders are said to reach an age of 500 million years, dwarfing the Alps by far (and similar to those found in our own backyard, in Lower Austria by the way!).

Right up here, on almost 2.000 metres above sea level, my mum and I go exploring one of the country’s, well, modest ski resorts for our own Austrian standards …

… all made up by the wonderful, delicious Serra da Estrela mountain cheese that José has cut here for us.

We then move on exploring the “creative spinning” vibes of talented local enterprise, “Burel Factory” …

… specialised in high-quality sheep wool produce, such as blankets, decorative items, clothing, as well as footwear (!).

… and listening to the owner Isabela is as inspiring as it is heartwarming: After many years in Lisbon, she has made it her goal to use her excellent networking and management skills to revive the old tradition of wool processing right here in the Serra da Estrela mountains – and provide much needed employment opportunities to the local communities.
If you love a little luxury, great food, and local charm, you will not be disappointed from staying at Casa das Penhas Douradas, easily the most beautiful accommodation in the entire Serra da Estrela.
This luxurious (and at the same time, very down-to-earth) design & spa hotel breathes with the promise of peace and ultimate recreation. I swear: Up & out here, at some 1.600 metres above sea level, my mum and I found a Portugal we (and many among you, I presume) did not know existed. Fresh, cool air even during the heat of summer, the promise of eternal sunshine around all those sparkling little mountain lakes & lagoons, the excellent cuisine at the hotel, great value-for-money massages & treatments at the spa, extremely motivated and friendly employees starting with the cleaning ladies and all the way to João the owner taking us for a night-time stargazing walk: I am quite literally, mesmerised. All of our days passed way to fast, and at the same time, time is what really did not seem to matter here at all.
Do make a point of coming out here …

… because the “other Portugal” is calling: Beautiful breakfast terrace at Casa das Penhas Douradas in Serra da Estrela.

Already during breakfast, the clear connection of the hotel with its surrounding mountain landscape becomes evident (and palpable): Tasting that famous local mountain cheese again and again …

… praising the kitchen chef (who every night makes sure to come out and ask for the wellbeing of each and every individual guest) …

… as well as cooking beautiful meals, such as this slow-cooked pork loin served on a bed of vegetables and potato gratin.

Casa das Penhas Douradas won’t let you starve, that’s for sure: Here we are, tasting our way through the afternoon tea time buffet!
But once again, the fun does not end here. Heading even further north, we can find the “other Portugal” perfectly reflected in the dynamism of one of its great incubator cities: Porto, the second-largest city in northern Portugal.
If you know my blog, you will know about my love for this town and its people. Will have read, followed and sighed about just how deep I fell for its sweet, sweet temptations.
From a wine trip out into Douro valley, to the many creative culture & foodie travel experiences in & around Porto, all the way to my absolute highlight as a young, professional travel author: That’S Porto’s super famous bookshop, “Livraria Lello“, having managed not just to retail my book, “The Creative Traveler’s Handbook”, but to sell it out in a matter of just a few days ..! Definitely a time to keep the happy flow going. 😀
Thank you so much, dear Hugo Cardoso & team, for your kind words: “Elena, your book is great. We want to have it in our bookshop. Please let us know all about the terms & conditions.” And this being named along the same lines as J.K.Rowling, who is said to have inspired herself at Livraria Lello for writing some of her famous Harry Potter novels … obrigada Livraria Lello, obrigada Porto! Still very overcome with emotion about this.

… for having made it all possible: For me to sign more books for you, and for you to sell my book at your prestigious library: Go check it out on your next visit to Porto. 😀
However, you can’t visit Porto without the one & only “Taste Porto Food Tour”.
It’s been a good two years since I first met André, of “Taste Porto”, and his network of avid foodies & #winelover friends in northern Portugal. Ever since, I have participated in this truly delicious “Food Tour” twice, and recommended it countless times over: The three and a half hour tour is definitely something you shouldn’t miss on your next visit to the city. At this third tasty visit of mine, several more foodie travel tips have been added to the game. Porto (as well as André) just haven’t stopped ..!

Off we go Porto: André, of “Taste Porto Food Tours & Cooking Classes” starts off his foodie spiel at “A Loja Dos Pastéis de Chaves”, only a stone’s throw away from the city’s famous Bolhão market.

… as well as enjoy being served tasty sardines, bread, olive oil, and muscatel by this charming lot, Hugo & Patricia of Bolhão Wine House.

Among our next stops is one of Porto’s most well-known slow food restaurants: “Flor dos Congregados” …

… where everything we eat, see or taste has been slow-cooked, left to simmer or soak up some flavours for at least (half) a day. Hummm. Tender loving (food) care we can taste!

In addition to the six savoury & sweet tasting stops on the tour, André stops to give us many more food, wine, restaurant & market recommendations on the way …

… leading us once more to one of my favourite view points over the city of Porto: The Miradouro da Vitória, whose view has already inspired me to paint this unique creative experience of mine. *sigh* … Porto!

As for accommodation, I can recommend you stay at Flores Village Hotel & Spa right inside Porto old town (A Rua Das Flores) who next to a spa also offers a perfect summer garden as well as gorgeous breakfast, lounge and room areas.

This is where we find the perfect retreat, enjoy our glass of port wine, or simply “snap-chat a little”, as my dear friend Rita Branco likes to host me once more on one of her channels: Obrigada, Rita querida, for all the wonderful moments together! Check out our incredible pilgrimage adventure walking from Porto to Santiago earlier this year here.
And should you still long for more – all of my travel pictures about Portugal are now published here, too:
Disclaimer: We have been invited by Singulartrips, Turismo do Centro de Portugal as well as Taste Porto Food Tours on our different tours and activities around Portugal. All opinions are my own.